Eat Grim

Eat Grim is a platform for ugly and surplus fruits and vegetables. We are fighting one of the world’s most pressing environmental issues: about 1/3 of fruits and vegetables produced are lost for aesthetic reasons or because they are overproduced - while we are worried that we can’t feed the growing populations of the world. So in 2018, we created Eat Grim. We source the ugly and surplus produce directly from farms and bring it to the market in two ways: through a food box subscription to private consumers, making it easy for consumers to eat more sustainably. We also supply Grim produce to food businesses that want to make their sourcing more sustainable and transparent.
SDGs
Location København
Website eatgrim.com
Founded 2018
Employees 11-50
Industries Consumer Goods, Marketplace & eCommerce, Agriculture, Food & Beverage
Stage Growth and expansion
Business model B2C, B2B, Marketplace
Funding state Seed

“We are here to change what people think about food.”

Petra Kaukua, CEO of EAT GRIM

Key numbers

12

Nationalities

26

Employees

33/67

Male / female ratio

Team

Founder, CMO
Carolin Schiemer
Founder, CEO
Petra Kaukua